KIN thai + sushi - Bulverde Online Ordering Menu

Crab sticks, shrimp, noodles, lettuce, cucumbers, cilantro, and carrots wrapped in rice paper, served with peanut sauce.

Thin fried spring rolls stuffed with pork, shiitake mushrooms, carrots, glass noodles, and white onions, served with Thai sweet & sour sauce.

Cream cheese, imitation crab, celery, and onions served with Thai sweet & sour sauce.

Marinated chicken on bamboo skewers served with a cucumber-pineapple salad and peanut sauce.

Savory house wings served with habanero-mango sauce.

Boiled soy beans with a touch of salt (choice of regular, spicy, or spicy lemon garlic).

Shrimp, crab, octopus, white tuna, cucumber, pico de gallo, and cilantro served with fried wonton chips.

Savory pork potstickers.

Served with onion rings and sweet chili sauce.

Spicy tuna on a bed of sushi rice with lampiko sauce and avocado, topped with spicy & wasabi mayo, eel sauce, and fish eggs.

Spicy salmon on a bed of sushi rice with lampiko sauce and avocado, topped with spicy & wasabi mayo, eel sauce, and fish eggs.

Thin sliced tuna and salmon sashimi marinated with spicy ponzu sauce topped with jalalpeño.

Thailand's most famous shrimp soup with lime leaves, galangal, lemongrass, tomato, and mushrooms topped with cilantro and green onion.

Coconut milk soup with chicken

Kin house soup with ground chicken, jasmine rice, cilantro, green onion, and ginger.

Seaweed and tofu with green onion.

Choice of chicken, pork, or seafood (+$4.00) and mixed vegetables.

Choice of chicken, pork, gyoza, or seafood (+$4.00) and mixed vegetables.

Thai style grilled beef with mixed greens, cucumber, onions, tomato, and cilantro.

Traditional cucumber salad marinated in Japanese sweet vinaigrette.

Seaweed/squid salad mix.

Fresh sashimi served on a bed of mixed greens topped with spicy sashimi sauce.

Shredded green papaya in spicy lime sauce with choice of dried shrimp, pickled crab, both, or Lao style.

Choice of meat stir-fried with onions, snow peas, carrots, celery, mushrooms, and bell peppers topped with roasted cashews in a light spicy sauce.

Red curry in coconut milk, bamboo, bell peppers, and basil with choice of meat or salmon (+$4.00).

Green curry in coconut milk, bamboo, eggplant, bell peppers, and basil with choice of meat or salmon (+$4.00).

Half duck in our savory panang curry with coconut milk, bell peppers, fresh lime, and basil.

Choice of meat stir-fried with yellow onions, bell peppers, and Thai sweet basil.

Choice of meat stir-fried with ginger, yellow onions, bell peppers, mushrooms, celery, and green onion.

Sautéed with Chinese collard.

12 oz. prim rib-eye steak marinated in Thai basil sauce.

Crispy whole Pompano served with three flavored tamarind sauce.

Crispy whole red snapper served with three flavored tamarind sauce.

Choice of meat stir-fried with mixed vegetables in ginger garlic sauce.

Panang curry with coconut milk, bell peppers, fresh lime, and basil.

Choice of meat and rice noodles sautéed with egg, bean sprouts, ground peanuts, and green onion.

Choice of meat and zucchini noodles sautéed with chicken, egg, bean sprouts, ground peanuts, and green onion.

Choice of meat and stir-fried glass noodles with egg and mixed vegetables with choice of jasmine, fried, or brown rice.

Choice of meat and yakisoba noodles stir-fried with mixed vegetables.

Wide rice noodles with choice of meat, egg, broccoli, and carrots.

Our house fried rice with choice of meat, yellow & green onion, tomatoes, egg, and cucumber on the side.

Our house fried rice with pineapple.

Our house fried rice with lump crab meat.

6 pieces of nigiri (chef's choice), California Roll, squid & seaweed salad.

15 pieces of sashimi (tuna, salmon, yellowtail, white tuna, and octopus) with squid & seaweed salad.

Baked eel sashimi style topped with fish eggs.

Chef's choice of assorted fish sashimi style.

Choice of tuna or salmon marinated in spicy poke sauce topped with green onion, salmon roe (ikura), edamame, and sesame seeds.

Spicy tuna, soft shell crab, avocado, and cucumber topped with tuna, salmon, yellowtail, spicy mayo, eel sauce, and fish eggs.

Spicy tuna, avocado, and jalapeño topped with red tuna, white tuna, sashimi sauce, and green onion.

Tempura shrimp, avocado, and jalapeño topped with spicy salmon, green onion, spicy mayo, eel sauce, and fish eggs.

Spicy tuna, cilantro, avocado, and jalapeño topped with tuna, salmon, white tuna, spicy sauce, fish eggs, and green onion.

Tempura shrimp, spicy crab, and cucumber topped with tuna, avocado, spicy mayo, eel sauce, tempura flakes, and habanero fish eggs.

Tuna, crab, avocado, and cucumber topped with avocado, tuna, ceviche, pico de gallo (with jalapeño), and spicy sauce.

Tuna, salmon, and yellowtail topped with white tuna, spicy poke sauce, and green onion.

Spicy crab, shrimp, cilantro, and jalapeño topped with baked eel, avocado, fish eggs, and a mix of baked salmon, white fish, crab, green onions, and eel sauce.

Spicy crab, tempura shrimp, and avocado topped with tuna, salmon, tobiko fish eggs, spicy mayo, and eel sauce.

Spicy crab, tempura shrimp, avocado, and cucumber topped with spicy tuna, tempura flakes, spicy mayo, eel sauce, and fish eggs.

Spicy crab, tempura shrimp, avocado, and cucumber topped with baked eel, tempura flakes, spicy mayo, eel sauce, and fish eggs.

Baked eel, cream cheese, and cucumber topped with avocado, spicy mayo, eel sauce, and fish eggs.

Salmon, avocado, and asparagus topped with red tuna, wrapped in soy bean paper.

(5 pieces, no rice.) Tuna, salmon, spicy crab, avocado, asparagus, and cilantro wrapped with fresh cucumber topped with spicy ponzu sauce and salmon roe (ikura).

Spicy crab, avocado, and cucumber topped with tuna, salmon, shrimp, white fish, and avocado.

(6 pieces.) Fried soft shell crab, avocado, and cucumber topped with spicy mayo, eel sauce, and fish eggs.

Tempura shrimp, cream cheese, avocado, and crab meat topped with crab dressing, eel sauce, and spicy mayo.

Salmon, yellowtail, avocado, jalapeño, eel sauce, masago fish eggs, and green onion.

Salmon, crab, yellowtail, tempura shrimp, avocado, cream cheese, and jalapeño topped with spicy crab, fish eggs, spicy mayo, and eel sauce.

Tempura shrimp, crab, cream cheese, and avocado topped with spicy crab, masago fish eggs, and eel sauce.

Crab meat, avocado, and cucumber.

Smoked salmon, cream cheese, avocado, and cucumber.

Choice of tuna, salmon, crab, shrimp, or scallops with avocado and cucumber, finished with eel sauce, spicy mayo, Sriracha, and tempura flakes.

Tuna mini maki.

Salmon mini maki.

Baked eel with cucumber, finished with eel sauce.

Yellowtail and green onion.

Avocado, cucumber, carrots, asparagus, and cream cheese topped with spicy mayo, eel sauce, and your choice of kiwi or mango slices.

Avocado, carrots, lettuce, asparagus, and cream cheese wrapped in cucumber, topped with sweet chili sauce.

Carrots, onions, asparagus, and avocado deep-fried and lopped with spicy mayo and eel sauce.

Tuna, yellowtail, avocado, mango, and eel sauce.

Soft shell crab, avocado, cucumber, spicy mayo, eel sauce, and fish eggs.

Sweet egg.

Sweet shrimp.

Sweet egg.

Sweet shrimp.

Salmon roe.

Orange fish eggs.

Black, red, & green fish eggs.